PENYULUHAN KESEHATAN DALAM GIZI SEIMBANG UNTUK ANAK USIA DINI

Authors

  • Encep Saefullah Universitas Bina Bangsa
  • Alhane Wahdaliansyah Universitas Bina Bangsa
  • Siti Muawanah Universitas Bina Bangsa
  • Nur’anah Nur’anah Universitas Bina Bangsa
  • Choirunisa Diah Puspaningrum Universitas Bina Bangsa
  • Ahmad Daenuri Universitas Bina Bangsa
  • Dewi Syifa Septiani Universitas Bina Bangsa

DOI:

https://doi.org/10.53067/ijecsed.v4i2.151

Keywords:

Health, Nutrition, Early Age, Kesehatan, Gizi, Usia Dini

Abstract

Until adolescence, your little one will continue to experience the process of growth and development. At school children aged 6-12 years, children's growth and development does not progress as quickly as when they were toddlers, but is more stable. Therefore, it is important to meet the nutritional needs of school children by providing food with balanced nutritional content in accordance with the needs that refer to the General Guidelines for Balanced Nutrition so that their growth and development occurs optimally. This service activity aims to provide education to the community, especially early childhood or school age children in the form of health education. As a result of implementing this activity, young children's knowledge and understanding of health, especially regarding nutrition, has increased

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References

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Published

2024-08-08

How to Cite

Saefullah, E. ., Wahdaliansyah, A. ., Muawanah, S. ., Nur’anah, N., Puspaningrum, C. D. ., Daenuri, A. ., & Septiani, D. S. . (2024). PENYULUHAN KESEHATAN DALAM GIZI SEIMBANG UNTUK ANAK USIA DINI. Indonesian Journal of Engagement, Community Services, Empowerment and Development, 4(2), 141–146. https://doi.org/10.53067/ijecsed.v4i2.151

Issue

Vol. 4 No. 2 (2024): Indonesian Journal of Engagement, Community Services, Empowerment and Development

Section

Articles

License

Copyright (c) 2024 Encep Saefullah, Alhane Wahdaliansyah, Siti Muawanah, Nur’anah, Choirunisa Diah Puspaningrum, Ahmad Daenuri, Dewi Syifa Septiani

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